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Wissota Chophouse at the new Cobblestone Hotel & Suites
Lynden, WA | Full Time
$64k-87k (estimate)
2 Months Ago
gtt
Lynden, WA | Contractor
$38k-49k (estimate)
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Lynden, WA | Full Time
$118k-148k (estimate)
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LYNDEN, WA | Other
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City of Lynden
Lynden, WA | Full Time
$184k-249k (estimate)
1 Month Ago
Chef
$64k-87k (estimate)
Full Time 2 Months Ago
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Wissota Chophouse at the new Cobblestone Hotel & Suites is Hiring a Chef Near Lynden, WA

Slate Hospitality Group, LLC is recruiting an experienced and ambitious Chef for our new Wissota Chophouse restaurant at the Cobblestone Hotel & Suites that is opening in Lynden, WA soon!

Responsibilities:
- Plan and create menus that are innovative and appealing to customers
- Prepare and cook food items according to recipes and quality standards
- Oversee food service operations to ensure efficient and timely delivery of meals
- Maintain a clean and organized kitchen environment
- Train and supervise kitchen staff, including chefs, cooks, and other kitchen personnel
- Monitor inventory levels and order supplies as needed
- Adhere to all health and safety regulations in the kitchen
- Collaborate with management to develop new dishes and improve existing menu items

Qualifications:
- Proven experience working as a chef in a restaurant or similar setting
- Strong knowledge of menu planning, food preparation, and food service techniques
- Excellent culinary skills with the ability to create delicious and visually appealing dishes
- Knowledge of hospitality industry standards and practices
- Ability to manage a fast-paced kitchen while maintaining high-quality standards
- Strong leadership and supervisory skills to effectively manage kitchen staff
- Familiarity with bartending techniques is a plus
- Excellent communication and interpersonal skills

Job Type: Full-time

Pay: From $55,000.00 per year

Benefits:

  • 401(k)
  • Paid time off

Experience level:

  • 3 years

Pay rate:

  • Yearly pay

Shift:

  • 8 hour shift
  • Evening shift
  • Night shift

Supplemental pay types:

  • Bonus opportunities

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Work setting:

  • Fine dining restaurant

Experience:

  • Chef: 3 years (Required)
  • Bartending: 1 year (Preferred)
  • Leadership: 1 year (Required)

Ability to Relocate:

  • Lynden, WA 98264: Relocate before starting work (Required)

Work Location: In person

Job Summary

JOB TYPE

Full Time

SALARY

$64k-87k (estimate)

POST DATE

03/24/2024

EXPIRATION DATE

09/06/2024

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The job skills required for Chef include Food Service, Food Preparation, Leadership, Menu Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.

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If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Chef job description and responsibilities

Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.

02/18/2022: Manchester, NH

A chef orders food or kitchen supplies and provides cost estimates to the employer.

02/15/2022: Minneapolis, MN

Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.

01/23/2022: Springfield, OH

A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).

02/15/2022: Tallahassee, FL

Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.

01/23/2022: Chico, CA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Chef jobs

Chefs can also work with catering companies, creating catered meals for events both large and small.

12/23/2021: Brockton, MA

To loosen the garlic's skin, pound each clove under the flat side of the knife.

02/25/2022: Yakima, WA

Keep a small herb garden at home.

02/09/2022: Rochester, NY

For the perfect fried egg with an amazingly runny yolk, keep the flame very low.

12/27/2021: Providence, RI

Master a variety of cooking skills and styles.Follow health and safety protocol at work.

03/05/2022: Lima, OH

Step 3: View the best colleges and universities for Chef.

Calvin University
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